This popular seafood soup serves up the best of the west. Delectable crab and pacific pink shrimp, harvested from the depths of our local waters, are combined in a light cream sauce with sherry, sweet onions and hints of orange and cayenne. Seafood bisques are known for their smooth, creamy textures that highlight seafoods subtle flavors. Here, the richness of wild crab is blended with the sweetness of oregon pink shrimp to strike a delicious and delicate balance. For this crab and shrimp bisque, both crustaceans are sustainably harvested to insure we can all enjoy them for years to come. This healthy seafood bisque is gluten free. Our specially designed single serving pouch is bpa free.